Chuck Wagon Stew
Two packages of vegan hamburger - we use Impossible
5 potatoes, peeled and diced
One onion, diced
2 c. vegetable broth
1 can diced tomatoes
1 can green beans
1 can corn
Brown the hamburger and onions in a Dutch oven until the hamburger is no longer pink and the onions are soft. Add the remaining ingredients. Bring to a boil, cover, simmer for about 25 minutes. Serve. Enjoy!
Depending on what veggies you use, you may need to increase the amount of vegetable broth. Season as you like. I did add some black pepper, but found that because I used canned vegetables, I didn't need to add any additional salt. I made a pan of cornbread to go with it.
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