Lemonade Chick'n

Seriously, this is the easiest recipe you will ever make. And man, is it good! So juicy and definitely lemony! Serve over rice or pasta to take advantage of all that sauce.

Lemonade Chick'n

One package vegan chicken (I used Gardein, but I think this would work well with tofu, as well)
Pepper
One can frozen lemonade concentrate, thawed
1 T. soy sauce

Mix the lemonade and the soy sauce. Place chick'n in a baking dish and sprinkle with pepper. Pour the sauce over the chick'n, making sure it's well covered. Bake at 400 for about 20 minutes. Serve. Enjoy!